Osaka brunch toast
Marinated salmon, avocado and white miso tartare sauce.
The restaurantA NEW WAY TO WHET YOUR APPETITE
SUSHI MENU · PUERTO DE MOGÁN
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FROM THE SUSHI CRAZY KITCHEN


GOOD MORNING, MOGÁN
Please ask the restaurant for prices and availability.
Illustrative imageMarinated salmon, avocado and white miso tartare sauce.
Iberian ham, poached egg, truffle mayonnaise and avocado.
Creamy eggs in Japanese bread.
Fruit and Nutella, or egg, bacon and hollandaise.
Sushi rice, grilled salmon and pickles.
Breaded pork and house sauce.
Grilled croissant, pistachio and ice cream.
Fruit, chocolate granola, chia and guava.
Toffee, brown butter crumble and vanilla.

THE FULL EXPERIENCE
Scallop, bluefin tuna, langoustine, salmon, white fish and wagyu.
Akami tiradito and tuna brioche with caviar.
Flame-seared scallops and Angus tenderloin.
Matcha and white chocolate fondant.
Whole table · Optional wine pairing. Ask the restaurant for the current price.
Book the tastingAllergies or intolerances? Please ask our team before ordering. Availability may vary.